Baked thyme Pears + Honey + Gorgonzola

INGREDIENTS

3 pears, cut in half- seeds scooped out

6 sprigs fresh thyme

6 teaspoons gorgonzola 

1 tablespoon honey, plus extra for garnish

6 pecan halves

Fresh pepper to taste

PREP TIME: 10 MINUTES | COOK TIME: 10 MINUTES | SERVINGS: 6

1.Preheat oven to 425.

2. Place pears in baking dish. Drizzle with 1 tablespoon honey. Bake for 10 minutes or until fork tender.

3. Remove from oven. Add one teaspoon of gorgonzola into each pear half. Add pecan on top of each half.

4. Place back in oven for two minutes.

5. Remove from oven and garnish with fresh thyme, additional drizzle of honey and fresh cracked pepper.  Serve immediately.

Enjoy y’all!